Veggie Garden Noodle Soup

INGREDIENTS: Soup Base: Protein Blend™ (Milk, Protein, Egg Protein, Whey Protein), Organic Dried Carrots, Freeze Dried Organic Corn, Dehydrated Vegetables (Onion, Tomato, Celery, Bell Peper, Carrot Juice, Garlic, Leek, Zucchini and/or Peas), Vegetable Glycerin, Organic Olive Oil, Modified Cellulose, Sugar, Maltodextrin, Hydrolyzed Soy and Corn Protein, Salt, Napa Cabbage, Herbal Blend™ (Fennel, Sage, Rosemary Oil, Thyme, Turmeric), Spices, Palm Oil, Enriched Chicory lnulin'*, Enriched Organic Golden Flax Meal (Organic Flax Meal, Fish Oil), Modified Food Starch, Distilled White Vinegar, Natural Flavors. Noodles: Enriched Wheat Flour, (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Palm and/or Cottonseed and/or Soybean Oil, Salt, Guar Gum, Sodium Carbonate, Sodium Tripolyphosphate, Potassium Carbonate, Natural Flavors.

CONTAINS: WHEAT, EGG, MILK, SOYBEANS, & FISH.